Easy vegetable side dishes that are perfect for Thanksgiving, Christmas, Easter, dinners, or any occasion. These vegetable side dish recipes are packed full of nutrients, healthy, flavorful, and delicious.
They are quick to cook, budget friendly and can be served with pan fried steak, chicken, air fryer fish, baked sausages, or any of the many other meal of choice.
Easy Vegetable Side Dishes Recipe
These vegetable side dishes recipe are easy, quick, simple, straightforward, tasty, and simply the best.
Whether you are looking for Thanksgiving vegetable side dishes or healthy ones, you will find them from this collection of 25 vegetable recipes.
These are the best vegetable side dish recipes because they are simple, tried, and trusted. They give you a step by step directions on how to cook it and have never failed.
These quick vegetable recipes are vegetarian, have low calories, and some can be served as main meal because they are filling.
They make use of few ingredients, budget friendly and suitable for the whole family.
You will love this collection of inexpensive mixed vegetable side dishes recipe that include green vegetables, root vegetables and more. Even kids will love these veggies.
Healthy Vegetable Side Dishes
Colourful, and tasty, these vegetables makes perfect side for any meal. The vegetables are tender, and nutrient filled.
The recipes are easy, and quick and the stove top ones cook in 10 minutes or less. The oven vegetables cook in 30 minutes or less while the air fryer and instant pot ones cook in 3-15 minutes.
They are perfect for dinner, at anytime or for special occassions because they are just so good.
This instant pot roast potatoes recipe is super simple to make. It's fluffy on the inside and crispy on the outside just how perfect roast potatoes should be! This pressure cooker roast potatoes is delicious and also quick to make in the instant pot. Let me show you how to make the best roast potatoes in the instant pot.
Instant pot mashed potatoes recipe! creamy, light, and fluffy are some few words to describe this pressure cooker mashed potatoes. It's also easy, quick and you get perfect mash in under 30 minutes using the no drain or drain method. Let me show you how to make mashed potatoes in instant pot pressure cooker.
Tips
- Use up vegetables before they go bad.
- Follow the cooking time stated so the veggies don't overcook.
- The recipes can be made ahead and stored for later use.
- Use leftover veggies in salads, omelets, soup, sauces, and curries.
Which Vegetables take the longest to cook?
Potatoes, collard greens, carrots are some vegetables that take longer to cook. Potatoes take longest to cook because it can take up to 15-30 minutes to cook depending on size.
What temperature is best for roasting vegetables?
200C/ 400F is the best temperature to roast veggies. Cooking at this temperature allows the veggies to be tender and crisp.
Should vegetables be cooked until soft?
Yes, they should be cooked till soft but should still have a bite to them so do not overcook them.
More Collection of Recipes
Boneless Skinless Chicken Breast Recipes
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25 Easy Vegetable Side Dishes
Ingredients
- 2 medium Carrots sliced
- 1 head Broccoli cut
- 1 medium Onion Sliced
- 1 Red Bell pepper Sliced
- 1 head Cauliflower cut
- Salt to taste
- ¼ teaspoon Black pepper
- 1 tablespoon Olive oil
Instructions
- Place a skillet on medium heat.
- Add olive oil into the skillet.
- Add in the vegetables, salt, and seasoning then stir fry for 5- 10 minutes or till they are tender.
- Take off heat and serve.
Notes
- Use up vegetables before they go bad.
- Follow the cooking time stated so the veggies don't overcook.
- The recipes can be made ahead and stored for later use.
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