This air fryer thin chicken breast will be one of your favorite quick chicken breast recipes. It's easy to make, and every bite of this perfect thinly sliced chicken breast air fryer is moist, flavourful, and delicious. Serve with favorite sides like mashed potatoes, roast potatoes, rice, boiled asparagus, or even corn on the cob. It would also make a great sandwich filling or you can use it in wraps, and salads.
How long to cook thin chicken breast in air fryer is 6-9 minutes at 400F. If you want juicy, tender, flavorful chicken, read on for tips, and answers to frequently asked questions.
Air Fryer Thin Chicken Breasts Recipe
You’ll love this air fryer thin chicken breasts recipe because it’s incredibly simple to make and fast. If you’re new to cooking or simply don’t have much time, this is the recipe for you!
I love air fryer chicken and this thinly sliced chicken breast in air fryer is no exception! It's air fryer chicken cutlets with no breading and has a crispy outer while the inside is juicy and tender.
If you love chicken breast but have never tried cutting it into thin slices (cutlets) to cook it, then this post will show you how to in detail. Thinly sliced chicken reduces the cooking time and guarantees an even cook throughout.
Once you slice chicken breast and season them, all that’s left to do is pop them in the air fryer for 6-9 minutes and you’ll have a mouthwatering meal in minutes!
One of the things I love about this air fryer thin chicken breast is how quick it is to make. No need to wait around for a long time until your dinner is ready to eat.
The air fryer also requires minimal clean-up. Simply wash the air fryer basket when it has cooled, dry it off, and you’re good to go.
You’ll also love this recipe because it’s foolproof. By cutting the chicken breast into cutlets, you’ll get a more even thickness throughout. This means it’s easier to cook your chicken pieces to perfection. No undercooked chicken or guesswork here!
The best part is that it only takes a few spices to bring out the juicy flavors of the meat. Paprika, Italian seasoning, garlic powder, and good old salt and pepper are all it takes. Your mouth will feel the burst of flavors and your guests will be more than satisfied. Let me show you how to cook it.
Related: Air fryer chicken bites, Air fryer chicken cutlets, air fryer boneless chicken breast
Ingredients
Here are the ingredients you’ll need for this air fryer thin chicken breast recipe:
Chicken breast - I used a boneless skinless chicken breast fillet which I then thinly sliced into thin fillets.
Paprika- I like to use smoked paprika for color and a slightly smokey taste but you can use the regular paprika.
Italian seasoning- This is a mix of herbs like parsley, rosemary, thyme, basil, and marjoram.
Garlic powder- This can be substituted for garlic granules.
Onion granules
Black pepper or Cayenne pepper
Salt
Olive oil
How To Cook Thinly Sliced Chicken Breast In Air Fryer
Now that you have your ingredients, it’s time to get cooking! Here are the steps you need to take to cook thinly sliced chicken breast in the air fryer:
Mix Italian seasoning, paprika, garlic granules, onion granules, salt and pepper.
Slice boneless chicken breast into thin slices- Place the chicken breast on a hard, firm surface. Place your palm on the thick part of the chicken breast to hold it down in place. Use a sharp knife to half the chicken breast width wise so you are left with two cutlets. If you want them thinner, wrap them with cling film and use a rolling pin or a meat mallet to gently pound them into thinner pieces (If you have the pre-sliced thin chicken, skip this step).
Pat them dry with paper towels.
Brush with olive oil then add a generous sprinkle of the seasoning mix covering all areas of the chicken.
Arrange the seasoned chicken slices in the air fryer basket in one layer. Don't stack the chicken or overcrowd the basket.
Air fry thin chicken breast at 400F/200C for 6 minutes.
When they are done, remove them from the air fryer. Let them rest for a few minutes before you serve them.
Dive in!
How Long To Cook Thin Chicken Breast In Air Fryer
This will depend on the temperature of the air fryer, the thickness of the chicken breast, and if cooking it from frozen or fresh.
How long to cook thin chicken breast in air fryer is 6-9 minutes at 400F/200C. If you cook at a lower temperature it will require more time.
If cooking them from frozen, add an additional 3-5 minutes.
It's cooked when the inside is tender, juicy, and has no blood in it.
Make sure you cook chicken to an internal temperature of at least 165F. You can check this with an instant meat thermometer.
Serving Suggestion
Try it with potatoes, rice, salad, roasted vegetables, corn on the cob, or whatever your favorite side-dish is! Here are some suggestions:
Cream cheese mashed potatoes, roasted baby potatoes, boiled potatoes, instant pot potatoes, fried potatoes, butter potatoes, seasoned potato wedges, pesto roasted potatoes
Air fryer vegetables, pan fried carrots, pan fried vegetables, roasted carrots, boiled broccoli, boiled cabbage, sauteed vegetables
Spicy rice, Instant pot Spanish rice, rice and peas
How To Store and Reheat
This chicken is best served fresh, but you can store and reheat leftovers.
It will keep well for up to 4 days in the fridge. Make sure to place uneaten portions in an airtight container, Ziploc bag, or tightly wrapped in tinfoil.
To reheat the chicken, you can put them in the air fryer again at 180C for 5 minutes or until they are hot again. You can also cook them in a preheated oven at 350F for the same amount of time, or until the chicken is reheated.
Another way to reheat it is by putting them in the microwave. Use a microwave-safe dish, cover, and reheat at 30-second intervals till warmed through.
Try making it as meal prep to eat for lunch or dinner throughout the week! They’re amazingly fresh but will keep well and be just as delicious when reheated.
Tips For Making Thinly Sliced Chicken Breast Air Fryer
Here are some tips to keep in mind with this recipe.
- Try using other spices you have in your kitchen such as cumin or seasoning salt.
- Air fryers vary, so you may need to adjust the temperature and cooking time to get it just right.
- Use a long, sharp knife to cut the chicken breast on a flat firm surface.
- Pound the chicken slices if you want them to be thinner. Cover it in plastic wrap and flatten it with a rolling pin, heavy frying pan, or meat mallet if you have one but be careful not to tear the chicken.
- Dip this chicken in your favorite dipping sauce for an extra kick!
- Don't overcrowd the air fryer. If you want to make more than two thin breasts you might have to cook them in batches.
How To Slice Chicken Breast Thin (Cut Into Cutlets)
Place the chicken breast on a hard, firm surface. Place your palm on the thick part of the chicken breast to hold it down in place. Use a sharp knife to half the chicken breast width wise so you are left with two cutlets. If you want them thinner, wrap with cling film and use a rolling pin or a meat mallet to gently pound them into thinner pieces. Be careful not to tear the chicken and keep in mind that the thinner they are, the less time it will take for them to cook.
More Air Fryer Chicken Recipes
Boneless skinless chicken thighs in air fryer
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Recipe
Air Fryer Thin Chicken Breast (Thinly Sliced Chicken Breast)
Equipment
- Air Fryer
- Knife
Ingredients
- 1 lb (500g) Thin chicken breast
- 1 teaspoon Italian seasoning
- ½ teaspoon Smoked paprika
- ¼ teaspoon Garlic granules
- ¼ teaspoon Onion granules
- Salt and Pepper to taste
- 1 tablespoon Olive oil
Instructions
- Mix together Italian seasoning, paprika, garlic granules, onion granules, salt and pepper.
- Slice boneless chicken breast into thin slices- Place the chicken breast on a hard, firm surface. Use a sharp knife to cut the chicken breast width wise so you are left with two cutlets. If you want them thinner, wrap them with cling film and use a rolling pin or a meat mallet to gently pound them into thinner pieces (If you have the pre-sliced thin chicken, skip this step). Pat them dry with paper towels.
- Brush with olive oil then add a generous sprinkle of the seasoning mix covering all areas of the chicken.
- Arrange the seasoned chicken slices in the air fryer basket in one layer. Don't stack the chicken or overcrowd the basket.
- Air fry thin chicken breast at 400F/200C for 6 minutes. When they are done, remove them from the air fryer. Let them rest for a few minutes before you serve them.
Notes
- Try using other spices you have in your kitchen such as cumin or seasoning salt.
- Air fryers vary, so you may need to adjust the temperature and cooking time to get it just right.
- Use a long, sharp knife to cut the chicken breast on a flat firm surface.
- Pound the chicken slices if you want them to be thinner. Cover it in plastic wrap and flatten it with a rolling pin, heavy frying pan, or meat mallet if you have one but be careful not to tear the chicken.
- Dip this chicken in your favorite dipping sauce for an extra kick!
- Don't overcrowd the air fryer. If you want to make more than two thin chicken breasts you might have to cook them in batches.
Nutrition
Did you make this recipe? Great! Rate it by clicking the stars ⭐️⭐️⭐️⭐️⭐️ and leaving a comment below. Don't forget to share this post with your friends, families, and also on your favorite Pinterest and Facebook.
I made this tonight. It was delicious. My husband had seconds, which is rare. I will definitely make it again. Thank you for sharing.
Thanks so much for the feedback 🙂