Learn how to cook chicken wings in air fryer with this crispy air fryer chicken wings recipe with baking powder. This is an easy, quick, and the best method of cooking wings that are ready in under 30 minutes and they come out flavorful, tender, and juicy inside with crispy skin. We like to serve them as appetizers or as sides to potatoes, and veggies.
In a small bowl, mix the paprika, garlic powder, onion granules, baking powder, salt, and pepper.
Clean the chicken wings and pat them dry with paper towels.
Add the wings to a bowl and add the oil and seasoning. Mix till the wings are coated in the seasoning.
Arrange the seasoned wings in the air fryer basket in a single layer leaving spaces in between them. Don't overlap.
Cook chicken wings in the air fryer for 22-25 minutes at a temperature of 400F/200C.Flip the chicken halfway through cooking so the sides brown and crisp evenly
Bring out the air fryer basket and let the wings rest for a few minutes.Serve and enjoy.
Notes
Tips
Pat the wings dry before adding seasoning.
You can use any other seasoning of your choice just add baking powder to it for crispiness.
Arrange the wings in the air fryer basket in a single layer with spaces in between them. Don't overlap them and don't overcrowd the air fryer basket.
Cook wings till the internal temperature is at least 165F at the thickest part.
Let them rest for a couple of minutes before serving.
Air fryer wings can be made ahead and reheated.
How long to cook wings in air fryer depends on the size of the chicken wings and the temperature of the air fryer.Typically, how long to air fry chicken wings is 22-25 minutes at 400F/200C.How long to cook chicken wings in air fryer at 380C is 25-28 minutes.How long to cook frozen chicken wings in air fryer is 30-35 minutes.Wings are cooked when there is no blood inside, the inside is tender, and the outer is browned and crisp.The internal temperature at the thickest part when checked with a meat thermometer should be at least 165F/75C.